Inner Chef

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Tracy’s Christmas Punch

Tracy’s Christmas Punch

Last year at our staff Christmas party, Tracy; our PK teacher made a delicious punch that I just could not get enough of! The taste was unlike anything I had ever experienced before. This recipe is extremely easy and will definitely make a lot! Here it is! The punch I am now addicted to! (Thanks to Tracy!)

Ingredients:
48 oz. Pineapple Juice

48 oz. Cranberry Juice

Red hots (cinnamon candies found in the baking isle)  (I used a 3.5 oz. bottle)

1/2 cup sugar

1/2 cup water

Directions:
Mix juices together and chill. In a saucepan, make a simple syrup by combining the water, sugar and candies. Stir constantly until candies have dissolved. Let cool and add to juice mixture.
That’s it. I divided mine in half because let’s face it….I am the only one drinking it around here.

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