Inner Chef

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Tips for Healthier Casseroles

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TIPS FOR HEALTHIER CASSEROLES

(Simple and Delicious)

If you are determined to eat better this New Year, you can still enjoy rich and bubbly casseroles with these smart tips.

  • Choose whole wheat pasta or brown rice to bump up the fiber.
  • Opt for lean beef, such as chuck or sirloin, or simply use a little less to trim calories.
  • Aim to use boneless skinless chicken breast, pork loin or seafood in place of heavier meats.
  • Add flavor by using herbs and spices instead of a lot of butter or cheese. If cream soup is a must, use the light version.
  • Boost nutrition and save calories by replacing some high-calorie ingredients with your family’s favorite veggies.
  • Try low-fat or fat-free versions of dairy products. Also try adding a little less of a full-fat sharp cheese instead of using more of a milder reduced-fat cheese for the best flavor and melting.
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